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So, let’s ask it again. Why is this night different from all other nights? Well, I guess it’s because the seder has now gone all-chocolate. Could Moses and the gang have survived for 40 years in the desert on chocolate truffles? What if the children of Israel had had to discern [...]
A few weeks ago, I noticed that a new restaurant was opening in our ‘hood. This is cause for celebration since mostly what’s been going up lately is bank branches and Duane Reades.
To some, the title The Healthy Hedonist may sound like an oxymoron. But once you delve into chef and teacher, Myra Kornfeld’s luxurious yet healthy recipes, you’ll instantly get the connection.
Awhile back, February to be exact, Eater gave Brgr, a new burger joint on a non-descript block of 7th Avenue near the flower district, a positive review.
Passover is coming. Last year, I wrote a story for the Daily News on Passover food memories. The story focused on Passover candy, those confections –jelly slices, for example– that you either love…or hate.
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