Food and Things

Are coffeehouses with quality food and drink on the upswing? Maybe, says New York Magazine’s Underground Gourmet, who enthuses over a new java place in the East Village, called Abraço. It’s got great coffee and hand-crafted sandwiches and pastries, sourced, naturally, from seasonal ingredients.

And there’s an additional selling point for light deprived New Yorkers: “A design so bright and sunny it could cure seasonal affective disorder.”

What’s more, the grilled cheese sounds like it’s worth the trip alone. “Chef Mario Hernandez’s grilled cheese is a toothsome melt of Fontina and roasted poblanos, grilled to a golden crisp and sided with a vibrant avocado salsa,” the Underground Gourmet gushes.

If you go there, let me know how you like it.

Abraco
86 E. 7th St.
New York, NY
212 388 9731

Related posts:

1. East Village: Restaurant and Food Tour
2. East Village Restaurant: The Monkey
3. Get Great Bacon in the East Village

November 26th, 2007 | Category: East Village |  Print This Post | Subscribe to comments | Leave a comment | Trackback URL