Did you know that roosters and honey bees are illegal in the City of New York? Find out why.

Join Owen Taylor, the Just Food Livestock Coordinator, and his panel of urban egg farmers and city beekeepers as they reveal New York City’s agricultural cutting edge.

And, enjoy tastings of local NYC bounty and the great, artisan wines poured by our host and Slow Food member Greg Moore, of the Snail of Approval winning Moore Brothers Wine Company.

Wednesday
February 20th
6:00 – 8pm

Moore Brothers Wine Company
33 East 20th Street,
(between Park Avenue South and Broadway)
Manhattan

Tickets:
$20 Slow Food Members
$30 Non-members

Related posts:

1. Upper East Side: The Great Migration & Southern Cooking in New York City
2. Urban Farming in New York: Municipal Arts Society Discusses Its Future
3. Fall Food Events in New York: Chow Down Around the City