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True, O’Neal’s, on 64th Street between Broadway and Central Park West, is filled with blue-haired ladies on their way to Lincoln Center. (Actually, when it was the Ginger Man a very long time ago, I’d stop there with my mother for a bite to eat after we’d attended a Philharmonic concert.)
Yes, it still feels like November out there, but ice cream season will soon be upon us. If you’re a chocolate sauce fanatic like I am, you may want to enrobe your ice cream with chocolate topping from Grown Up Kids Stuff. Why? Like so many other chocolate sauces, it’s not cloyingly sweet. And [...]
Usher in the New Year with Caramelized Spice Walnuts from Chef Renee Marton. Pair them with a Sparkling Ginger Daisy. There’s even a mocktail recipe those who don’t imbibe. Sparkling Ginger Daisy Cocktail
Photo by Juanfrans via flickr. Everybody’s celebrating the 400th anniversary of Henry Hudson’s sail up the river that now bears the Dutch explorer’s name. What better place to mark the the event than….Hudson Beach Cafe in Riverside Park at 105th Street?
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