What could be a better Halloween treat than cupcakes crowned with candy corn “teeth?” Try these goodies from Upper West Side Chef Renee Marton on your young (and grownup!) ghosts and goblins:
Witch’s Teeth Halloween Cupcakes
Makes one dozen cupcakes.
INGREDIENTS
1 28-ounce can pumpkin, drained in a paper liner or towel lined strainer, for one hour
3 eggs
¾ [...]
For all you Mets fans, NYC Food Guy is offering a tour of the food options at Citi Field . His tips will save you some time when you’re trying to decide whether to order a Shake Shack milk shake or that old ballpark standby, a Nathan’s hot dog.
April 13 is the regular season home [...]
One thing I won’t miss about the old Yankee Stadium is the food. Here’s a rundown of what kinds of grub to expect at the new ballpark.
Feel like stadium standards? There are hot dogs and beer, of course. Feel like junk food? From Carvel to Dunkin’ Donuts, you won’t be disappointed. There are fine dining [...]
Ever wonder what’s in a Twinkie? Read my interview with Steve Ettlinger, author of Twinkie, Deconstructed.
What’s Really in a Twinkie? Find out in Twinkie, DeconstructedThis article originally appeared in SLJ’s Extra Helping.Have you ever wondered what’s in a Twinkie, that highly processed yellow sponge cake filled with velvety cream that so many kids love? Prompted [...]
