Food and Things

Update: This event has been canceled.
Do you have $250 to splurge on a holiday dinner at Bar Boulud?  If so, a Lyonnaise feast Dec. 5 will feature specialties from the region, created by Chef Daniel Boloud.  Here are the details:
What: A Lyonnaise Feast Holiday Dinner. Dine on the cuisine of Lyon—arguably the capital of French [...]