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Every time I’m in Key West, I make a beeline for Kermit’s for a slice of key lime pie that’s head and shoulders above the competition. But though I adore the delectably tangy pie, I often wind up bypassing it. Instead, I head straight for the freezer case, open up the top, reach inside, and [...]
As Chef Renee says, these S’mores crafted for adults—a little Cointreau goes a long way—are a great start to the summer season. Sit around the campfire (or make them the finishing touch for a picnic in Riverside Park) and savor these very adult treats.
Ice cream cones via Flickr by Thomas Hawk This weekend, we traveled far and wide for ice cream. We went east to Brooklyn to the Brooklyn Flea for Blue Marble’s exceptional organic ice cream. We also stopped by People’s Pops for luscious homemade popsicles. We went south to the Reading Terminal Market in Phillie for Bassett’s [...]
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