Mark from Syracuse has offered up a spirited defense of Dinosaur BBQ. By the way, for those who missed it, I revised my initial thumbs down on the place. The ‘cue I had there during a second visit was excellent.
Mark says Dinosaur’s Syracuse joint was voted the best BBQ in America. What do you [...]
On Memorial Day, you should eat something patriotic. This recipe from cook book author Virginia Willis fits the bill.
After, all what’s more American than Cocal Cola and ribs?
Not to mention, I’m a sucker for all things southern. As cookbook writer Virginia Willis points out, Coke was born and bred in the south–specifically in Atlanta.
Speaking of [...]
Awhile back, I wrote that Dinosaur BBQ, the Harlem outpost of the ribs chain, was a keen disappointment. Yesterday, I went back.
Maybe it was that I was coming off the first bike ride of the season. Or maybe it was that there was a different chef in the kitchen cooking up the ribs, pulled pork, [...]
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