Food and Things

All about food and the way people eat it.


Archive for Cyrpus

Midtown Restaurant: Anthos Celebrates the Cheese and Wine of Cyprus

The talented chef, Michael Psilakis of Anthos, put on quite a display at a lunch for food writers last week. The occasion was a meal devoted to the many uses of halloumi cheese from Cyprus. And who better to explore the foods of Cyprus than this innovative chef who has elevated Greek cooking [...]

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