My New Book—Ice Cream: A Global History

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Brooklyn: Free Cooking Lessons on Historic American Foods at Wyckoff Farmhouse Museum

Wyckoff Farmhouse Museum in Brooklyn is offering four free cooking  lessons on how to prepare historic American foods.  So put on that hoop skirt and mosey on over to whip up some victuals that our forefathers and foremothers might have consumed. What:  FREE Fireside Feast.  Join hearth cook and culinary historian Carolina Capehart for a [...]